Cannoli is something my guy and I both really love as a special treat and we often pick up a couple when we are out at our local Farmer’s Market. So when his birthday rolled around I thought that a Cannoli Cream Cake would be not only delicious and pretty, but also something a little different for a birthday cake for him. Now let me tell you, I have had some cake disasters in my day, but I really loved how this came together so easily! There are a few steps, but they are all so simple and the end result was completely worth it. Not only did he love it, but our dinner guests thought I had bought it from a nice bakery! I made the cakes one day before the event so they could cool completely, and prepared the filling and ganache, and assembled it all the morning of. Breaking up the steps like this made it totally stress free.